2024 What is the maximum cold-holding temperature allowed for pasta salad

The ideal temperature for cold holding tuna salad is 40°F (4°C) or below. This temperature range is considered safe for preventing the growth of bacteria that can …. Safeway maui lani

What is the maximum cold-holding temperature allowed for a cheese tray? 41°F (5°C) Assuming it is stored safely, how long after it was prepared can refrigerated food be sold …d) 70 F. 70 F. Trays of lasagna were removed from hot-holding at 135°F (57°C) at 4 p.m. and labeled with a discard time of 8 p.m. The lasagna was served to guests and discarded at 8 p.m. What mistake was made? a) The food was held at the wrong temperature. b) The food was labeled with the wrong time. c) The food was discarded at the wrong time.Key Takeaways. The maximum cold holding temperature for pasta salad should be 41°F (5°C) or below to prevent bacterial growth and ensure food safety. It is …May 23, 2023 · Warmer dough – Some cooks think a warmer dough sheets and cuts more easily. Better handling – Dough rested at room temperature tends to be more pliable and elastic. Simpler process – Skipping the refrigeration step makes the pasta-making process easier. For room temperature resting, most recipes call for 30-60 minutes.Nov 6, 2023 · The maximum cold-holding temperature allowed for sliced watermelon is set by food safety guidelines. It is important to maintain the proper temperature to prevent the growth of bacteria and maintain the freshness of the watermelon slices. In general, the maximum cold-holding temperature allowed for sliced watermelon is 41°F (5°C) or below.Question: what is the maximum cold holding temperature allowed for pasta salad. what is the maximum cold holding temperature allowed for pasta salad. Here’s the best way to solve it. Powered by Chegg AI.Oct 1, 2023 · Cold Food. To keep pasta salad safe, hold it at 41 degrees Fahrenheit or lower and check the temperature every four hours. If, after four hours, the temperature rises above 41 degrees Fahrenheit, it must be discarded. It is permissible to hold cold pasta salad without temperature controls for up to four hours if the following conditions are met ... Higher temperatures make higher levels of humidity possible. This is because warm air is capable of holding more moisture than cold air. Warm air has a stronger bond to water molec...While the FDA sets the maximum temperature limit for cold-holding tuna salad at 41°F (5°C), it is essential to note that lower temperatures are often recommended to ensure optimal food safety. Many food safety experts suggest maintaining a temperature below 40°F (4°C) to provide an additional safety margin, as minor temperature variations ...The maximum cold holding temperature for pasta salad is about 41 degrees Fahrenheit but not more that temperature. It is important to keep perishable foods, such as pasta salad, refrigerated at or below this temperature to prevent the growth of harmful bacteria. Leaving perishable foods between 4 and 60 degrees Celsius (40 and 140 degrees ...The highest temperature allowed for cold-holding tuna salad is 41°F (5°C) or lower. This temperature range is important to prevent the growth of harmful bacteria, ensuring food safety for consumers. Tuna salad, like many other perishable food items, needs to be stored at the proper temperature to maintain its quality and safety.In This Article. Rule #1: Pasta Salad Is Not a Salad. Rule #2: Refrigerator-Cold Is Not a Good Thing. Rule #3: Overcook Your Pasta. Rule #4: Think Before You Cheese. The Exception to the Rules: Asian Noodles. I'm going to level with you: Pasta salad is one of the worst things to ever come out of the American kitchen.You should keep cold meals in the refrigerator at or below 41° F (5° C). Bacteria can double in number in as little as 20 minutes at temperatures between 40 °F and 140 °F, where they proliferate the fastest. Hence, the maximum cold holding temperature allowed for pasta salad is 40 degrees Fahrenheit. Learn more cold-holding temperatures, here:Label the food upon receipt with the time it must be discarded. The discard time is four hours after the food has been removed from the temperature control. After the four-hour time limit, the food must have been served, consumed, or thrown away. Cold Food. Hold cold foods at 41 degrees Fahrenheit or less and check the temperature every four hours. Maintain a temperature of 41°F (5°C) or below for maximum cold holding of green salad. Refrigeration helps prevent the growth of pathogens on cut leafy greens . Proper temperature control is essential for safe food preparation and maintaining freshness. Cut leafy greens must be maintained at temperatures of 41ºF (5ºC) or less during cold storage and display (3-501.16). To verify proper cold holding, measure the product temperature using an ...What temperature shouldn pasta salad be cold-held to? To keep macaroni green safe, the dish must be held at a maximum cold-holding temperature about 41°F ... The maximum cold-holding temperature for sliced egg salad open is 41°F (5°C). Egg salad is a very high-risk product. It contains eggs, mayonnaise, and some vegetables, …5 days ago · Directions. Wash hands with soap and water. Cook pasta according to package directions. Drain and place in bowl or pan. Add the rest of the ingredients and mix well. Cool in refrigerator before serving.what is the maximum temperature allowed while cold holding diced tomatoes on a salad bar? 41°F which confirmed food worker illness must a manager report to the regulatory authority?Jul 27, 2023 · To prevent the growth of dangerous bacteria, salt bars and refrigerators must maintain temperatures at 40 degrees Fahrenheit or below. What is the maximum cold-holding temperature allowed for? By keeping germs at cold temperatures below 42 degrees Fahrenheit, cold-holding prevents germ growth.Foodbo...The maximum cold holding temperature allowed for pasta salad is 40 degrees Fahrenheit. What is cold holding temperature? Food that has been placed in cold …What Is The Maximum Cold Holding Temperature Allowed For Pasta Salad. November 20, 2022 John Smith what. Hello. If you are looking for [kw]? Then, this is the place where you can find some sources that provide detailed information. ... what is the maximum cold holding temperature allowed for pasta salad. Related Posts. Kelly Clarkson What A ...May 14, 2023 · While the safest temperature to hold tuna salad is at or below 41°F, expert recommendations often differ on the optimal temperature range for storage. Some suggest holding tuna salad at 36°F to extend the shelf life, while others recommend holding it at 38°F to prevent the tuna salad from freezing. Chapter 7: Service. Get a hint. Guidelines for holding food. Click the card to flip 👆. Food covers and sneeze guards; hold TCS food at 135 F hot or 41 F or lower cold; use a thermometer to check temperature at least every 2-4 hours; never use hot holding equipment to reheat food. Click the card to flip 👆. Cut leafy greens must be maintained at temperatures of 41ºF (5ºC) or less during cold storage and display (3-501.16). To verify proper cold holding, measure the product temperature using an ... May 23, 2023 · Warmer dough – Some cooks think a warmer dough sheets and cuts more easily. Better handling – Dough rested at room temperature tends to be more pliable and elastic. Simpler process – Skipping the refrigeration step makes the pasta-making process easier. For room temperature resting, most recipes call for 30-60 minutes.Aug 28, 2023 · TCS foods are those that are most likely to harbor bacterial growth and cause foodborne illnesses. These include foods that are high in moisture, protein, and perishable, such as meat, poultry, fish, eggs, dairy products, and cut fruits and vegetables. These foods also have a pH level above 4.6, which is the ideal pH range for bacterial …Hot or Cold Holding For cold holding, maintain cooked eggs and egg containing foods at 5°C (41°F) or below. The maximum cold – holding temperature allowed for sliced egg salad sandwiches is 41*F. What is the cold holding temperature? Foods kept in cold holding must stay at or below 41°F at all times. Foods that […]Apr 28, 2023 · To keep pasta salad safe, the dish must be held at ampere maximum cold-holding temperature away 41°F (5°C) or below. Pasta gallimaufry is an popular dish often served in restaurants as an starter. Boils pasta is considered a high-risk food for of your high moisture and carbohydrate content. The food must be held at 135 degrees Fahrenheit or higher before it is removed from temperature control. Label the food with the time it must be discarded, …If you’re a fan of fresh and vibrant flavors, then Mediterranean-inspired pasta salad recipes are a must-try. These dishes offer a delightful combination of wholesome ingredients, ...What is the maximum cold-holding temperature allowed for a cheese tray? 41°F (5°C) Assuming it is stored safely, how long after it was prepared can refrigerated food be sold or served? 7 days. See an expert-written answer! ... Covered pasta salad on the top shelf.Mar 7, 2021 · Rule #1: Pasta Salad Is Not a Salad. Rule #2: Refrigerator-Cold Is Not a Good Thing. Rule #3: Overcook Your Pasta. Rule #4: Think Before You Cheese. The Exception to the Rules: Asian Noodles. I'm going to level with you: Pasta salad is one of the worst things to ever come out of the American kitchen. You should keep cold meals in the refrigerator at or below 41° F (5° C). Bacteria can double in number in as little as 20 minutes at temperatures between 40 °F and 140 °F, where they proliferate the fastest. Hence, the maximum cold holding temperature allowed for pasta salad is 40 degrees Fahrenheit. Learn more cold-holding temperatures, here:temperatures, making food unsafe to eat. Germs, like bacteria, that can cause foodborne illness grow on foods kept at unsafe temperatures. Keeping cold foods ready to serve to the public is known at “cold holding”. Cold holding stops germs from growing when food is kept at cold temperatures. This lowers the risk that someone will get sick ...Cut leafy greens must be maintained at temperatures of 41ºF (5ºC) or less during cold storage and display (3-501.16). To verify proper cold holding, measure the product temperature using an ...What cooling should pasta salad be cold-held at? Till keep spaghetti salad safe, who tray must be kept at a maximum cold-holding temperature of 41°F ... The maximum temperature allowed for cold-holding salsa is 41°F (5°C) both below. Salsa a a great dip for many dish. Thereto remains composited of different greens and vegetables, such for ...The maximum cold-holding temperature for pasta salad is 41°F (5°C) or below. This is the temperature at which bacteria growth slows significantly, helping to prevent foodborne illness.Add the chopped red onion, celery, bell pepper, dill pickles, and parsley to the bowl. Add the mayonnaise, dijon mustard, lemon juice, salt, and black pepper to the bowl. Use a fork to mix everything until well incorporated. Give your tuna salad a taste and add a pinch more salt or a squeeze more lemon juice if needed.Study with Quizlet and memorize flashcards containing terms like Hold cold TCS food at an internal temperature of 41F or lower, Hold hot TCS food an internal temperature of 120F or higher, Your operation may be allowed to hold chicken salad at room temperature if the salad has a label specifying that it must be thrown out after eight hours and more.Jun 1, 2022 · When it comes to food storage, the danger zone refers to the temperature range that causes bacteria growth in food. According to ServSafe, food temperatures between 41 and 135 degrees Fahrenheit represent the danger zone. When you store food at these temperatures, bacteria will multiply rapidly. In particular, temperatures between 70 and 125 ... Chapter 7: Service. Get a hint. Guidelines for holding food. Click the card to flip 👆. Food covers and sneeze guards; hold TCS food at 135 F hot or 41 F or lower cold; use a thermometer to check temperature at least every 2-4 hours; never use hot holding equipment to reheat food. Click the card to flip 👆.What is the maximum temperature allowed while cold holding diced tomatoes on a salad bar? 41 degrees F. What is the minimum temperature requirement for hot holding potato soup at a salad bar? 135 degrees F. What temperature must turkey thighs reach while cooking? 165 degrees F.cold-holding unit. See an expert-written answer! We have an expert-written solution to this problem! A food handler left a hotel pan of pasta salad on the prep table while preparing several lunch orders. What is the problem with this situation? ... What is the maximum water temperature allowed when thawing food under running water?-60°F-135°F ...The shelf life of sliced egg salad sandwiches in the refrigerator depends on several factors, including the freshness of the ingredients, the storage temperature, and the type of bread used. Generally, sliced egg salad sandwiches can last up to 3-5 days when stored properly in the refrigerator at or below 40°F (4.4°C).Jul 2, 2023 · The maximum cold-holding temperature allowed for shredded lettuce is 41°F (5°C), and it’s essential to follow this guideline to prevent harmful bacteria from growing. By adhering to best practices for cold-holding shredded lettuce, such as proper storage, handling, and temperature monitoring, you can ensure that your shredded lettuce is ...The maximum cold-holding temperature for pasta salad is 41 degrees Fahrenheit. This is the same temperature as for other TCS (time-temperature controlled for safety) foods, such as cooked meats, poultry, fish, and eggs.What is the maximum cold-holding temperature allowed for pasta salad? The maximum cold-holding temperature for pasta salad is 41 degrees Fahrenheit. This is the same temperature as for other TCS (time-temperature controlled for safety) foods, such as cooked meats, poultry, fish, and eggs.Watch this video to find out how low the temperature can go when painting outside during cold, winter weather. Expert Advice On Improving Your Home Videos Latest View All Guides La...According to the U.S. Food and Drug Administration , the maximum cold holding temperature for green salads is 40°F (4.4°C). This temperature threshold is crucial in preventing the growth of harmful bacteria that can cause foodborne illnesses.If you’re a fan of fresh and vibrant flavors, then Mediterranean-inspired pasta salad recipes are a must-try. These dishes offer a delightful combination of wholesome ingredients, ...Study with Quizlet and memorize flashcards containing terms like Hold cold TCS food at an internal temperature of 41F or lower, Hold hot TCS food an internal temperature of 120F or higher, Your operation may be allowed to hold chicken salad at room temperature if the salad has a label specifying that it must be thrown out after eight hours and more. Holding is a term that's used to describe a critical temperature at which food is safe for consumption. Adhering to hot holding temperature and cold-holding temperature requirements can ensure the food you need to cook has been consistently maintained at a safe temperature. A digital food thermometer can assist cooks in assessing suitability ... Label the food upon receipt with the time it must be discarded. The discard time is four hours after the food has been removed from the temperature control. After the four-hour time limit, the food must have been served, consumed, or thrown away. Cold Food. Hold cold foods at 41 degrees Fahrenheit or less and check the temperature … Study with Quizlet and memorize flashcards containing terms like when cooling TCS food, the temperature must go from 135 to 70 in: a. 2 hours b. 4 hours c. 6 hours d. 8 hours, A food handler left a hotel pan of pasta salad on the prep table while preparing several lunch orders. What is the problem with this situation? a. Cross-contamination b. poor personal hygiene c. Time-temp abuse d. poor ... May 14, 2023 · While the safest temperature to hold tuna salad is at or below 41°F, expert recommendations often differ on the optimal temperature range for storage. Some suggest holding tuna salad at 36°F to extend the shelf life, while others recommend holding it at 38°F to prevent the tuna salad from freezing. Crabgrass is a common weed that can be difficult to get rid of once it takes hold in your lawn. Applying a crabgrass preventer is the best way to keep it from taking over your lawn...What is the maximum temperature allowed while cold holding diced tomatoes on a salad bar? After being washed and cut, tomatoes are considered potentially hazardous food requiring time/temperature control for safety (TCS) and should be refrigerated at 41°F or less to prevent any pathogens that may be present from multiplying.Mar 7, 2022Oct 4, 2021 · You should keep cold meals in the refrigerator at or below 41° F (5° C). Bacteria can double in number in as little as 20 minutes at temperatures between 40 °F and 140 °F, where they proliferate the fastest. Hence, the maximum cold holding temperature allowed for pasta salad is 40 degrees Fahrenheit. Learn more cold-holding temperatures, here: Oct 3, 2023 · While freezing does not kill most bacteria, it does stop bacteria from growing. Though food will be safe indefinitely at 0° F, quality will decrease the longer the food is in the freezer ...What is the maximum temperature allowed while cold holding diced tomatoes on a salad bar? After being washed and cut, tomatoes are considered potentially hazardous food requiring time/temperature control for safety (TCS) and should be refrigerated at 41°F or less to prevent any pathogens that may be present from multiplying.Mar 7, 2022What is the maximum temperature allowed while cold holding diced tomatoes on a salad bar? 41 degrees F. What is the minimum temperature requirement for hot holding potato soup at a salad bar? 135 degrees F. What temperature must turkey thighs reach while cooking? 165 degrees F.Review: 3.24 (334 vote) Summary: · (1) The food shall have an initial temperature of 41 degrees F (5 degrees C) or less when removed from cold holding temperature control, or 135. Matching search: Per food safety laws, the temperature threshold for keeping food at a high temperature is 135 degrees Fahrenheit.Nov 7, 2023 · The highest temperature allowed for cold-holding tuna salad is 41°F (5°C). Explanation: In the food industry, cold holding refers to the process of storing perishable food items at safe temperatures to prevent bacterial growth. The highest temperature allowed for cold-holding tuna salad is 41°F (5°C). This is because refrigeration at or ... A safe way to cool a stockpot of meat sauce is to put it into a. sink of ice water. Which food item should not be served to high risk populations? raw oysters. To what temperature must soup that contains cooked beef be reheated for hot holding? 165 F for 15 seconds. When partially cooking food for later service, what is the maximum amount of ... Study with Quizlet and memorize flashcards containing terms like when cooling TCS food, the temperature must go from 135 to 70 in: a. 2 hours b. 4 hours c. 6 hours d. 8 hours, A food handler left a hotel pan of pasta salad on the prep table while preparing several lunch orders. What is the problem with this situation? a. Cross-contamination b. poor personal hygiene c. Time-temp abuse d. poor ...You should keep cold meals in the refrigerator at or below 41° F (5° C). Bacteria can double in number in as little as 20 minutes at temperatures between 40 °F and 140 °F, where they proliferate the fastest. Hence, the maximum cold holding temperature allowed for pasta salad is 40 degrees Fahrenheit. Learn more cold-holding temperatures, here:Oct 3, 2023 · While freezing does not kill most bacteria, it does stop bacteria from growing. Though food will be safe indefinitely at 0° F, quality will decrease the longer the food is in the freezer ...C Cook it in conventional cooking equipment. D Hold it in equipment that maintains the correct temperature., When cooling TCS food, the temperature must go from 135°F to 70°F (57°C to 21°C) in A 2 hours. B 4 hours. ... A food handler left a hotel pan of pasta salad on the prep table while preparing several lunch orders. ... D cold-holding ...Whether you’re a busy professional, a student on the go, or simply someone who wants a delicious and satisfying meal in minutes, a simple egg salad sandwich is the perfect solution...Specific Temperature Range for Cold Holding Tuna Salad. The highest temp for cold holding tuna salad is 41°F, as the FDA recommends. Maintaining this temperature is crucial for preventing the growth of harmful bacteria and ensuring that the tuna salad remains safe for consumption. 10 Best: Tea flavors to Try.When it comes to refreshing summer meals, cold pasta salads are a go-to option for many people. They are not only delicious and satisfying, but also incredibly versatile. The found...What is the maximum temperature allowed while cold holding diced tomatoes on a salad bar? 41 degrees F. What is the minimum temperature requirement for hot holding potato soup at a salad bar? 135 degrees F. What temperature must turkey thighs reach while cooking? 165 degrees F.41°F (5°C): Remember that 41°F is the “upper” range or the highest temperature for cold-holding tuna salad. Even a 1-degree increase in the temperature can lead to bacterial growth and create a danger zone. Hence, ensure that the tuna salad is always stored below 41°F (5°C). Rapid cooling: Once the tuna salad is made, it is mandatory ...Temperatures above 41°F allow bacteria to grow rapidly, posing a health risk. Explanation: The maximum cold holding temperature allowed for pasta salad in food service settings is 41°F (5°C). Keeping the pasta salad at this temperature or below helps to prevent microbial growth, which can increase the likelihood of foodborne disease.The maximum cold-holding temperature that is allowed for sliced egg salad sandwiches is D. 41°F.. Fresh eggs contain bacteria and this can lead to intestinal infections.Illnesses from eggs can be prevented by cooking the egg to a safe temperature.. It should be noted that when cooked eggs are held in hot holding equipment, the temperature should be …What is the maximum cold-holding temperature allowed for pasta salad? The maximum cold-holding temperature for pasta salad is 41 degrees Fahrenheit. This is the same temperature as for other TCS (time-temperature controlled for safety) foods, such as cooked meats, poultry, fish, and eggs. Maximum cold food temperature; all precut veggies including tomatoes, lettuce, spinach, and precut melons 135 degrees F for 15 seconds Minimum hot holding temp. fresh, frozen, or canned fruits and veggies or cooked grains and legumes held on a steam table or in a hot box.

Choose any combination of crunch and color ingredients that you like, do so in a ratio of 3 Cups to 1 lb pasta . Bell Peppers, any colors. Broccoli. Cauliflower. Asparagus (cut into bite size pieces) Squash cut into half disks. Zucchini. Cherry tomatoes. Fresh Green Peas.. Capitol one christmas ad film

what is the maximum cold-holding temperature allowed for pasta salad

Exploring the Limits: Other Cold-Holding Temperatures. Apart from pasta salad, you might be curious about the maximum cold-holding temperature for a cheese tray. Ready-to-eat TCS (Time/Temperature Control for Safety) dishes can either be kept hot at temperatures above 135 degrees Fahrenheit or cold at temperatures below 41 degrees Fahrenheit.Chapter 7: Service. Get a hint. Guidelines for holding food. Click the card to flip 👆. Food covers and sneeze guards; hold TCS food at 135 F hot or 41 F or lower cold; use a thermometer to check temperature at least every 2-4 hours; never use hot holding equipment to reheat food. Click the card to flip 👆.The maximum cold-holding temperature for pasta salad is 41 degrees Fahrenheit. This is the same temperature as for other TCS (time-temperature controlled for safety) foods, such as cooked meats, poultry, fish, and eggs.Higher temperatures make higher levels of humidity possible. This is because warm air is capable of holding more moisture than cold air. Warm air has a stronger bond to water molec...Aug 28, 2023 · TCS foods are those that are most likely to harbor bacterial growth and cause foodborne illnesses. These include foods that are high in moisture, protein, and perishable, such as meat, poultry, fish, eggs, dairy products, and cut fruits and vegetables. These foods also have a pH level above 4.6, which is the ideal pH range for bacterial …The food must be held at 135 degrees Fahrenheit or higher before it is removed from temperature control. Label the food with the time it must be discarded, which is four hours after it has been removed from temperature control.Oct 1, 2023 · Exploring the Limits: Other Cold-Holding Temperatures. Apart from pasta salad, you might be curious about the maximum cold-holding temperature for a cheese tray. Ready-to-eat TCS (Time/Temperature Control for Safety) dishes can either be kept hot at temperatures above 135 degrees Fahrenheit or cold at temperatures below 41 degrees Fahrenheit. Hot or Cold Holding For cold holding, maintain cooked eggs and egg containing foods at 5°C (41°F) or below. The maximum cold – holding temperature allowed for sliced egg salad sandwiches is 41*F. What is the cold holding temperature? Foods kept in cold holding must stay at or below 41°F at all times. Foods that […] C Cook it in conventional cooking equipment. D Hold it in equipment that maintains the correct temperature., When cooling TCS food, the temperature must go from 135°F to 70°F (57°C to 21°C) in A 2 hours. B 4 hours. ... A food handler left a hotel pan of pasta salad on the prep table while preparing several lunch orders. ... D cold-holding ...In general, the maximum cold-holding temperature allowed for pasta salad is 41°F or below. This temperature range is necessary to prevent the growth of harmful bacteria that can lead to foodborne illnesses.Covered pasta salad on the top shelf. Sanitize the dish. Cooked bacon. 9 of 37. Term. A food worker is storing milk cartons in the refrigerator. According to FIFO (First In, First …This article will discuss the maximum cold-holding temperature allowed for pasta salad and provide tips for storing it safely. Pasta salad is a perishable food, which means that it can spoil quickly if it is not stored properly. The USDA recommends that pasta salad be stored at a temperature of 40°F or below.The maximum cold-holding temperature for pasta salad is 41 degrees Fahrenheit. This is the same temperature as for other TCS (time-temperature controlled for safety) foods, such as cooked meats, poultry, fish, and eggs.Not cooled or reheated properly. Temperature danger zone: 41 to 135 degrees F. The longer food is in the temperature danger zone, the more time pathogens have to grow. The goal is to reduce the amount of time TCS food spends in the temperature danger zone. If food is held in this range for four or more hours, you must throw it out.The FDA suggests that tuna salad be maintained at an optimum temperature of 41 degrees Fahrenheit to prevent bacterial growth and preserve its cooled state. To store cold tuna salad properly, you should place it in a closed container with a cover and maintain it in the refrigerator. It is necessary to eat the tuna salad within two to 5 days of ...In This Article. Rule #1: Pasta Salad Is Not a Salad. Rule #2: Refrigerator-Cold Is Not a Good Thing. Rule #3: Overcook Your Pasta. Rule #4: Think Before You Cheese. The Exception to the Rules: Asian Noodles. I'm going to level with you: Pasta salad is one of the worst things to ever come out of the American kitchen.What is the maximum cold-holding temperature allowed for a cheese tray? 41°F (5°C) Assuming it is stored safely, how long after it was prepared can refrigerated food be sold or served? 7 days. See an expert-written answer! ... Covered pasta salad on the top shelf.The maximum cold holding temperature allowed for pasta salad is 40 degrees Fahrenheit. What is cold holding temperature? Food that has been placed in cold …Clinical Reasoning Cases in Nursing. 7th Edition • ISBN: 9780323527361 Julie S Snyder, Mariann M Harding. 2,565 solutions. 1 / 4. Find step-by-step Health solutions and your answer to the following textbook question: What is the maximum cold- holding temperature allowed for shredded lettuce? a. 32°F (0°C) b. 35°F (2°C) c. 38°F (3°C) d ...Oct 1, 2023 · Cold Food. To keep pasta salad safe, hold it at 41 degrees Fahrenheit or lower and check the temperature every four hours. If, after four hours, the temperature rises above 41 degrees Fahrenheit, it must be discarded. It is permissible to hold cold pasta salad without temperature controls for up to four hours if the following conditions are met ... .

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